I’ll be heading off to Portland tomorrow so I wont be making any post until Monday. I have a lot of stuff I need to blog about but I just haven’t found the time. So come back Monday and there will be a new post! 😀
What initially caught our eyes was the geltao mochi
I had a LivingSocial coupon for Tangthai and it was expiring soon, so I had to use if before it expired.
We started off with Peek Kai Yud Sai(Chicken wings stuffed with silver noodle, carrots, minced pork, fresh cilantro, and shitake mushrooms)
Welcome to the fifth installment of food cart adventure. Today’s food cart is Ursu Korean BBQ Taco.
Located at Richards and Georgia, the owners are really nice! The owner lady even posed for pictures 😀
They offer tacos, bulgogi dog and quesadilla’s.
Yesterday I went to Pinkberry’s grand opening at Park Royal because they were offering FREE frozen yogurt and my love’s band ( Cory Monteith) Bonnie Dune was performing! Free yogurt AND Bonnie Dune? I knew I must go! 😀
Before we went to Park Royal, we ate lunch at Tacofino. You can read my post about Tacofino here
I ordered a fish taco again:
We walked around Park Royal before the grand opening and I bought a Nougat Bar from Park Royal Artisan Bakery
I went the Eatery on Friday with M, Ms. Gates, and Ms. Gates cousin. We arrived around 8pm-ish and all tables were occupied. The waitress told us it would be about a 10 minute wait, but we only waited about 5 minutes LOL.
Today my shift got canceled 😦 Since I was already in downtown, I decided to go to my dads shop and help him clean his show room.
Today for dinner, I was originally going to cook chicken, but it wasn’t defrosted yet so I decided to make dumplings instead.
First I boiled them to speed up the cooking process:
After about a week of rainy, cloudy weather, it was sunny today! Vancouver weather is strange, doesn’t feel like summer at all.
Anyways, today I went to Michaels on Broadway and bought this
After Michaels I went to Marulilu cafe and ate a Ni- Katsu sandwich with side salad and low fat sesame vinaigrette
I’ve ordered this before and you can read about it here.
For dinner I made whole wheat spaghetti with mushroom and onion tomatoe sauce, crab cakes, baked chicken drumstick accompanied by wild greens.
The crab cakes surprisingly turned out ok, considering that fact I had no idea what I was doing LOL
105 – 8171 Alexandra Road
My dad went to Red House Restaurant to take a look at their chairs since they asked him to re-upholster them. Since it was dinner time, we decided to eat here as well.
I do not go to Richmond often, so a restaurant post in Richmond is a rarity for me LOL.
Both Es S and my meal came with drinks, so I got iced horlicks and Es S got iced Ovaltine